Some vegans shy away from veggie meat altogether, since the look and taste of it reminds them of actual animal products. For others like myself, we welcome having the option of eating something that we grew up with in its veganized version. At the end of the day, as long as no animals are harmed, I'm cool with that.
My favorite breakfast is Pan de Manila pan de sal, veggie barbeque meat (from SM grocery), pickles, and vegan mayonnaise (Praise Light or Vegannaise).
My favorite breakfast is Pan de Manila pan de sal, veggie barbeque meat (from SM grocery), pickles, and vegan mayonnaise (Praise Light or Vegannaise).
Vegan version of crab/kani (also from SM grocery) cooked in vegan butter (Nuttelex) and garlic with red rice.
Heading out? You can check out Wabi Sabi at The Collective along Malugay Street. Bahn Mi without the mayonnaise is vegan. Also in picture is the harumaki.
Vegan version of kuapao with thinly sliced crispy veggie meat.
Being kind to animals is easy. If you want to be vegan, you can be vegan. And that is NOT a sham.
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